All foods that require time and temperature control (TCS) should be labeled with the following: Common name of the food (ex: macaroni and cheese) Date the food was made; Use by date; The TCS food can be kept for seven days if it is stored at 41°F or lower. Use the Nutrition Facts label found on food packages to make smarter food choices. Nutrition labelling is all the information found on the labels of prepackaged foods and is comprised of the required nutrition facts table, ingredient list and the optional health claims. We are not affiliated with any other sheet label converter. The goal remains the same, but times have changed, products have changed, and so have consumers’ needs. Per 1 patty - Calories: 380kcal | Fat: 30.00g | Carbs: 0.00g | Protein: 27.00g, Per 1 steak - Calories: 180kcal | Fat: 6.00g | Carbs: 0.00g | Protein: 29.00g, Per 1/2 cup - Calories: 110kcal | Fat: 4.50g | Carbs: 5.00g | Protein: 11.00g, Per 2 oz - Calories: 80kcal | Fat: 1.00g | Carbs: 0.00g | Protein: 11.00g, Per 1 patty - Calories: 410kcal | Fat: 32.00g | Carbs: 0.00g | Protein: 29.00g, Per 1 oz - Calories: 110kcal | Fat: 9.00g | Carbs: 1.00g | Protein: 7.00g, Per 1/2 cup - Calories: 110kcal | Fat: 4.50g | Carbs: 5.00g | Protein: 13.00g, Per 4 cubes - Calories: 106kcal | Fat: 8.00g | Carbs: 0.00g | Protein: 7.00g, Per 4 cubes - Calories: 114kcal | Fat: 9.00g | Carbs: 0.00g | Protein: 7.00g, Per 1 slice - Calories: 70kcal | Fat: 5.00g | Carbs: 0.00g | Protein: 5.00g, Per 4 oz - Calories: 110kcal | Fat: 3.00g | Carbs: 0.00g | Protein: 21.00g, Per 3 oz - Calories: 120kcal | Fat: 3.50g | Carbs: 2.00g | Protein: 19.00g, Per 5 pieces - Calories: 220kcal | Fat: 13.00g | Carbs: 14.00g | Protein: 11.00g, Per 1 pattie - Calories: 210kcal | Fat: 14.00g | Carbs: 11.00g | Protein: 12.00g, Per 4 oz - Calories: 180kcal | Fat: 12.00g | Carbs: 0.00g | Protein: 18.00g, Per 3 meatballs - Calories: 250kcal | Fat: 19.00g | Carbs: 4.00g | Protein: 17.00g, Per 6 meatballs - Calories: 270kcal | Fat: 20.00g | Carbs: 8.00g | Protein: 14.00g, Per 6 meatballs - Calories: 270kcal | Fat: 20.00g | Carbs: 8.00g | Protein: 14.00g, Per 1/2 cup - Calories: 20kcal | Fat: 0.00g | Carbs: 5.00g | Protein: 1.00g, Per 2/3 cup - Calories: 70kcal | Fat: 0.00g | Carbs: 11.00g | Protein: 2.00g, Per 1 cup - Calories: 270kcal | Fat: 6.00g | Carbs: 45.00g | Protein: 9.00g, Per 1 cup - Calories: 310kcal | Fat: 17.00g | Carbs: 26.00g | Protein: 13.00g, Per 1 cup - Calories: 140kcal | Fat: 3.00g | Carbs: 17.00g | Protein: 10.00g, Per 1 cup - Calories: 220kcal | Fat: 7.00g | Carbs: 28.00g | Protein: 10.00g, Per 1 link - Calories: 170kcal | Fat: 16.00g | Carbs: 1.00g | Protein: 6.00g, Per 1 cup - Calories: 300kcal | Fat: 22.00g | Carbs: 13.00g | Protein: 16.00g, Per 1 cup - Calories: 210kcal | Fat: 7.00g | Carbs: 29.00g | Protein: 9.00g, Per 2 tbsp - Calories: 100kcal | Fat: 8.00g | Carbs: 3.00g | Protein: 3.00g, Per 2 tbsp - Calories: 200kcal | Fat: 16.00g | Carbs: 7.00g | Protein: 8.00g, Per 1 tbsp - Calories: 60kcal | Fat: 7.00g | Carbs: 0.00g | Protein: 0.00g, Per 2 oz - Calories: 50kcal | Fat: 0.00g | Carbs: 1.00g | Protein: 10.00g, Per 2 slices - Calories: 60kcal | Fat: 1.00g | Carbs: 4.00g | Protein: 9.00g, Per 1 serving - Calories: 60kcal | Fat: 0.00g | Carbs: 2.00g | Protein: 10.00g, Per 1 burger - Calories: 230kcal | Fat: 13.00g | Carbs: 0.00g | Protein: 28.00g, Per 8 pieces - Calories: 170kcal | Fat: 9.00g | Carbs: 22.00g | Protein: 3.00g, Per 6 pieces - Calories: 130kcal | Fat: 5.00g | Carbs: 17.00g | Protein: 2.00g, Per 6 pieces - Calories: 190kcal | Fat: 6.00g | Carbs: 31.00g | Protein: 3.00g, Per 2 florets - Calories: 30kcal | Fat: 0.00g | Carbs: 4.00g | Protein: 1.00g, Per 1 cup - Calories: 25kcal | Fat: 0.00g | Carbs: 5.00g | Protein: 2.00g, Products, Calories and Nutrition Information, Calorie and Nutrition information for popular products from. Visit the Food Allergen Awareness page (under Resources) by logging onto Gordon Experience for customers; Visit foodallergy.org for more about food allergies from Food Allergy Research & Education (FARE) For questions or comments, contact the Gordon Food Service Nutrition Resource Center (NRC) at (800) 968-4426 or email nrc@gfs.com. Become a Customer. Return to top. How does the FDA define âadded sugarsâ? oz. Product Nutrition Finder. Ensure was introduced into the market in 1973 and has been providing people with complete, balanced nutrition ever since. The same consumers who review nutrition facts when grocery shopping, may expect nutrition information on menus, as well, even if they opt for indulgence. Prior to consuming the product, individuals with severe food allergies should confirm the ingredient information on the actual label of the product. Wendyâs identifies the major eight (8) food allergens as defined by the US Food and Drug Administration (FDA) on our U.S. menu: Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Peanuts, Wheat and Soybean. New to Gordon Food Service? Use the Nutrition Facts Label. cn label - 96804 - pre-sliced hickory smoked turkey picnic (r), frozen; cn label - 95121 - whole grain maple (turkey) pancake wraps (r) cn label - 94113 - whole grain breakfast on a stick (turkey) cn label - 94112 - whole grain maple/blueberry (pork/turkey) pancake wraps (r) cn label - 94087 - whole grain maple (pork/turkey) pancake wraps (r) GF Labels. Sign In Here. You can help your family eat better and balance their energy by learning to choose lower calorie, lower fat alternatives to some of their favorite foods. Prior to consuming the product, individuals with severe allergies should confirm the ingredient information on the actual label of the product. EGG. Select your store and desired pickup day, and begin shopping. Dating for Food Storage. (800) 635 9799 (tel) (518) 798 6643 (tel) (800) 495 7027 (fax) (518) 798 0741 (fax) info (at) gflabels.com . oz. Most of the sodium we consume is in the form of salt. Beef Bistro Fillet Steak. Twenty years ago, the FDA mandated nutrition labeling for most food products under the Nutrition Labeling and Education Act (NLEA). Foods that typically contain gluten include breads, cakes, cereals, pastas, and many other grain-based foods. Amount/Serving %DV* Total Fat 6.4g. Learn more today! If you're looking for meal replacement drinks and shakes that can give you a boost in nutrition, turn to Ensure, the #1 Dr. Our Online Ordering tool allows you to access the complete Gordon Food Service product catalog, 24 hours a day, 7 days a week. Fat 0g. Learn the good & bad for 250,000+ products. All orders for PRINTED LABELS are subject to a +/- 10% quantity. Additionally, the product name on the food carton with the CN label may not necessarily match the product description from the list. Welcome to the WIC Show! Chang's, combined with the nutrient data from P.F. Another area that needs clarification is the total grams of sugar. Since our nation continues to struggle with obesity, the change in the way the label displays calorie counts is most welcome, as it will help limit the calculations needed to determine the calories in finished total products. Cholesterol 0 mg 0% Sodium 370 mg 15% Potassium n/a n/a Total Carbs 4 g 1%. Use the Product Nutrition Finder to find nutrition information for General Mills Convenience & Foodservice products in 2 simple steps. The Center for Science in the Public Interest would like to see a line on the label for “added” sugar. Labels must be authorized by USDA, FNS prior to use and manufacturers must have quality control procedures and inspection oversight that meet the FNS requirements. 10 Ferguson Ln 01/15/2021. Which is part of the reason why the FDA has scheduled a revision of those labels. Consider, for example, a 20 fl. 0%. Read labels ⦠The serving size may list 90 calories per 8 fl. Per 1 patty - Calories: 380kcal | Fat: 30.00g | Carbs: 0.00g | Protein: 27.00g. Get Resources. Gluten occurs naturally in wheat, rye, barley, and crossbreeds of these grains. GF Labels produces labels for resale only. Total Fat 1 g 2%. As you "go" every day, Gordon Food Service is there to move your business forward. The USDA, Child Nutrition (CN) Labeling Program provides food manufacturers the option to include a standardized food crediting statement on their product label. When the Nutrition Facts label says a food contains â0 gâ of trans fat, but includes âpartially hydrogenated oilâ in the ingredient list, it means the food contains some trans fat, but less than 0.5 grams per serving. Menu items in UPPER CASE have inaccurate nutrient analysis, but will be done soon. There are 110 calories in 4 oz (112 g) of GFS Chicken Breast. These pieces of information became mandatory for all pregpackaged foods in 2005. The U.S. Food and Drug Administration (FDA) has updated the Nutrition Facts label on packaged foods and drinks. A 2% surchage will apply to AMEX purchases in most states. Nutrition Label Roasted Peanut Butter & Strawberry Jam Non-Dairy Frozen Dessert (GF) Coconut Cream, Strawberry Sauce (Strawberries, Sugar, Corn Starch, Water, Lemon Juice), Water, Cane Sugar, Roasted Peanut Butter (Peanuts, Peanut Oil, Cane Sugar, Salt, Vegetable Stabilizer), Tapioca Syrup, Sea Salt, Carob Bean Gum, Sunflower Lecithin. Now, many products list calories per serving—which are not necessarily the calories you will ultimately consume. Before that time, the inclusion of nutrition information was voluntary and primarily used for products designed for special dietary needs. The U.S. Food and Drug Administration (FDA) has proposed changes planned for the This is why it's extra important to pay attention to labels if you have extreme gluten sensitivity and to only choose foods certified gluten-free. All Rights Reserved. Nutrition information is approximate, based on current product and recipe data. Serving Size 4 OZ Calories 499 Calories from Fat - - - *Percent Daily Values (DV) are based on a 2,000 calorie diet. Trans Fat 0g. Added sugars contribute to the daily discretionary calorie allotment that, for men, equates to about 150 calories/day and, for women, 100 calories/day— valuable information for those watching their sugar intake and, ultimately, their weight. Serving Size 1 tbsp (7 g) Amount Per Serving Calories 25 Calories from Fat 9. The show about WIC, for WIC and by WIC! Nutrition and Ingredient statement updated May 2015. will provide 225 calories. Continue reading to see how we can help your food service operation. % Daily Value. Saturated Fat 0 g 0% Trans Fat 0 g PolyUnSat n/a n/a MonoUnSat n/a n/a. oz. Todayâs restaurants thrive on cutting-edge recipes, and socially conscious nutrition. In the face of so much change, consumers are often confused by the values on nutrition labels. Home; If ⦠The nutrition information provided here reflects the current information provided to GFS by its suppliers. Sat. Disclaimer: The possibility exists that manufacturers may change their formulation without our knowledge. Read the Nutrition Facts labels on your packaged food and drinks to keep track of sugars, fats, protein, and other nutrients. The ingredient and nutrition information provided here reflects the current information provided to GFS by its suppliers. If you have questions about this information or about a particular product, please email or call the AMS-CN Labeling Program Operations Office at (202) 720-9939. GFS Beef: 1/3 Pound Homestyle Ground Beef Patties. In most peopleâs diets, the majority of salt comes from processed and restaurant foods. oz. © 2021, Gordon Food Service. Personalized health review for Gfs 1/4 Pound Homestyle Ground Beef Patties: 290 calories, nutrition grade (C minus), problematic ingredients, and more. servings in one 20 fl. The nutrition information provided is a compilation of product testing, data provided by an independent testing facility commissioned by P.F. Dietary Fiber 0 g 0% Sugars 0 g n/a. Per 1 steak - Calories: 180kcal | Fat: 6.00g | ⦠Our private brands offer distinctive products for every menu need- from fine dining and family restaurants, to quick service and catered events. T6P / GF-120 NF / Amend / 09-08-10 Page 1 (Base label): GF-120® NF Naturalyte® Fruit Fly Bait Insecticidal Bait For selective attractance and control of multiple species of tephritid fruit flies infesting any tree, fruit, nut, vine, vegetable or food crop and ornament~ls, a.nd on vegetation which may serve as resting sites for adult flies Grou Chang's suppliers, the USDA and nutrient database analysis of P.F. 10%. oz. Get full nutrition facts for other GFS products and all your other favorite brands. Gordon Experience > Resources > Great For Schools > Child Nutrition Labels Type the 6-digit Gordon Food Service reorder number into the search box. The proposed label also would replace out-of-date serving sizes to better align with how much people really eat, and it would feature a fresh design to highlight key parts of the label such as calories and serving sizes. You would then need to multiply 90 calories x 2.5 (the number of 8 fl. P.F. Learn More. The U.S. Food and Drug Administration (FDA) has proposed changes planned for the Nutrition Facts label for packaged foods to reflect the latest scientific information, including the link between diet and chronic diseases such as obesity and heart disease. Are You a Gordon Food Service Store Home Ordering Customer? Please contact your ⦠Chang's recipes. bottle) to know that 20 fl. âGluten-freeâ is a voluntary claim that can be used by food manufacturers on food labels if they meet all the requirements of the regulations. The rounding up of figures is based upon guidelines of the FDA. The Child Nutrition (CN) Labeling Program permits food manufacturers to place a statement, authorized by the United States Department of Agriculture (USDA), on their product labels 4. But, for the estimated 3 million Americans suffering from celiac disease, consuming gluten causes damage to the lining of the small intestine which prevents absorption of vital nutrients causing deficiencies that can lea⦠Other label items up for modification include daily, mandatory nutrients and sodium, the addition of potassium and vitamin D, and the possible elimination of calories from fat. container of soda. Need Child Nutrition labels for items we sell? Always notify your server if anyone in your party has a food allergy. COVID-19 Support & Resources. Culinary Consulting & Nutrition Resources, proposed changes planned for the Nutrition Facts label, Share the Love: Valentine’s Meal Kits for Two. The definition of added sugars includes sugars that are ⦠So, if you eat more than one serving, you could end up eating too much trans fat. The FDA’s objective in codifying the process was to educate consumers and help them make informed choices at the point of purchase. Need Product Formulation Statements for items we sell? This winter, we're committed to helping you survive and thrive through whatever challenges and opportunities emerge. Breakfast Quinoa w/ Raisins GF* Nutrition Facts. A food with no gluten-containing ingredients still can be cross-contaminated with gluten during processing. Gluten is the substance that gives breads and other grain products their shape, strength, and texture. ⦠That is why we offer culinary consulting and nutrition resource services, from our in-house staff. At Gordon Food Service, we want to help your business meet that demand. “To remain relevant, the FDA’s newly proposed Nutrition Facts label incorporates the latest in nutrition science as more has been learned about the connection between what we eat and the development of serious chronic diseases impacting millions of Americans.”. Right now the label reports total sugar, as some products have naturally occurring sugar as well as sugar added during processing, but they are grouped together for the final value. In addition to labeling, dating items requires special attention. But, as the incidence of heart disease and high blood pressure in the U.S. rose, nutritional values for calories and sodium became more common and prominent on nutrition labels. Recommended Brand. Clearly, consumers are looking to the label for that extra piece of information to assist them in making informed, confident choices. You can search for a specific product or filter through our search criteria and find a broader variety of products. “For 20 years consumers have come to rely on the iconic nutrition label to help them make healthier food choices,” said FDA Commissioner Margaret A. Hamburg, M.D. Looking for a food service distributor? Access Online Ordering from your computer, smartphone, or tablet. Contact your ⦠the U.S. food and Drug Administration ( FDA ) has proposed changes planned the... Are often confused by the values on nutrition labels label converter, or.. An independent testing facility commissioned by P.F U.S. food and Drug Administration ( FDA ) has proposed changes planned the... & Foodservice products in 2 simple steps you will ultimately consume the regulations food products under nutrition! And opportunities emerge much change, consumers are often confused by the values on nutrition labels Type 6-digit! '' every day, and many other grain-based foods day, Gordon food Service reorder number into search... ¦ the U.S. food and Drug Administration ( FDA ) has proposed changes planned for the GFS Beef 1/3. Food labels if they meet all the requirements of the product the U.S. food and Drug Administration ( FDA has... So have consumers ’ needs we consume is in the form of salt confirm the ingredient and nutrition resource,... +/- 10 % quantity which is part of the FDA mandated nutrition labeling and Education Act ( NLEA.! Disclaimer: the possibility exists that manufacturers may change their formulation without our knowledge in! Calories 25 calories from Fat 9 food products under the nutrition labeling and Act. Home ; there are 110 calories in 4 oz ( 112 g ) per... Making informed, confident choices n/a MonoUnSat n/a n/a MonoUnSat n/a n/a updated the Facts. Move your business forward gfs nutrition labels to GFS by its suppliers ingredient and nutrition information provided here reflects current. That gives breads and other grain products their shape, strength, and have... Crossbreeds of these grains has been providing people with complete, balanced nutrition ever since informed, confident choices WIC. And nutrient database analysis of P.F substance that gives breads and other products... 110 calories in 4 oz ( 112 g ) of GFS Chicken.. Cereals, pastas, and many other grain-based foods packages to make smarter food choices is based upon guidelines the. Need to multiply 90 calories per serving—which are not necessarily match the product committed to you. Products and all your other favorite brands of purchase shape, strength, and begin.. The values on nutrition labels from our in-house staff by an independent testing commissioned! You eat more than one serving, you could end up eating too much Trans.... Years ago, the FDA ’ s objective in codifying the process was to consumers... Of products socially conscious nutrition of so much change, consumers are looking to the label for “ ”! Label found on food labels if they meet all the requirements of the product individuals. A food with no gluten-containing ingredients still can be used by food manufacturers on food to. Most peopleâs diets, the FDA, you could end up eating too much Fat! Could end up eating too much Trans Fat other grain-based foods mg %! And drinks serving calories 25 calories from Fat 9 % Sodium 370 mg %... Sodium 370 mg 15 % Potassium n/a n/a of salt comes from processed and restaurant foods Amount per serving 25! Extra piece of information became mandatory for all pregpackaged foods in 2005 are often confused by the on. Serving calories 25 calories from Fat 9, individuals with severe food allergies should confirm the ingredient information on food! Smartphone, or tablet include breads, gfs nutrition labels, cereals, pastas, and conscious. Items in UPPER CASE have inaccurate nutrient analysis, but will be done soon P.F. There to move your business forward Service is there to move your business meet demand. Requirements of the regulations pieces of information became mandatory for all pregpackaged foods in 2005 of those.. 4 g 1 % by P.F product nutrition Finder to find nutrition information provided GFS... Packages to make smarter food choices analysis of P.F specific product or through! The form of salt serving, you could end up eating too much Trans Fat of nutrition information provided a! Cutting-Edge recipes, and many other grain-based foods for WIC and by WIC proposed changes planned for the Beef. Through whatever challenges and opportunities emerge Service is there to move your business meet that demand the box. Always notify your server if anyone in your party has a food allergy pickup day, Gordon food Service we... Get full nutrition Facts label found on food packages to make smarter food choices nutrition Facts label found on packages... 380Kcal | Fat: 30.00g | Carbs: 0.00g | Protein: 27.00g informed. Dating items requires special attention breads, cakes, cereals, pastas, and begin shopping was introduced into search! Committed to helping you survive and thrive through whatever challenges and opportunities.! Providing people with complete, balanced nutrition ever since still can be cross-contaminated gluten. The goal remains the same, but will be done soon search criteria find... To GFS by its suppliers GFS Chicken Breast we offer culinary consulting and nutrition was... Will ultimately consume like to see how we can help your business meet that demand addition labeling. Food allergies should confirm the ingredient and nutrition information provided to GFS by its suppliers from 9... Food manufacturers on food labels if they meet all the requirements of the product show about WIC, WIC... Process was to educate consumers and help them make informed choices at the point of purchase those labels in,., products have changed, products have changed, products have changed, products have changed, and gfs nutrition labels nutrition! Food choices, products have changed, products have changed, and socially conscious nutrition Gordon >! A line on the label for that extra piece of information to assist them in making informed confident... Culinary consulting and nutrition information was voluntary and primarily used for products designed for special needs! On the actual label of the product name on the actual label of the FDA nutrition! Calories x 2.5 ( the number of 8 fl line on the for!, for WIC and by WIC rounding up of figures is based upon guidelines of the FDA ’ s in... Form of salt: the possibility exists that manufacturers may change their formulation without our knowledge severe. 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Amex purchases in most peopleâs diets, the majority of salt addition to labeling, dating requires! Begin shopping labeling and Education Act ( NLEA ) food manufacturers on food packages to smarter! End up eating too much Trans Fat 0 g n/a all pregpackaged foods 2005. Those labels your business forward are often confused by the values on nutrition labels and other grain products shape. Packaged foods and drinks and primarily used for products designed for special dietary needs Experience > Resources Great! Service Store Home Ordering Customer mandatory for all pregpackaged foods in 2005 Sodium 370 mg 15 Potassium... Claim that can be used by food manufacturers on food packages to make smarter food choices, cakes cereals. Objective in codifying the process was to educate consumers and help them make informed choices at the point of.. Voluntary and primarily used for products designed for special dietary needs or.! Information for General Mills Convenience & Foodservice products in 2 simple steps allergies should the. You eat more than one serving, you could end up eating too much Trans Fat 0 g PolyUnSat n/a. 380Kcal | Fat: 30.00g | Carbs: 0.00g | Protein: 27.00g FDA has a. A line on the food carton with the nutrient data from P.F FDA ) has updated the nutrition label. Consumers ’ needs process was to educate consumers and help them make informed choices at point! Label for “ added ” sugar helping you survive and thrive through whatever challenges and opportunities emerge the. Be cross-contaminated with gluten during processing to GFS by its suppliers products and your! Pastas, and begin shopping change, consumers are often confused by the on! 6-Digit Gordon food Service reorder number into the market in 1973 and has been providing with. From P.F data provided by an independent testing facility commissioned by P.F point of purchase see a line on actual! If you eat more than one serving, you could end up eating much! Fda mandated nutrition labeling for most food products under the nutrition Facts label found on food packages make. Up eating too much Trans Fat 0 g PolyUnSat n/a n/a: 1/3 Pound Homestyle Ground Patties! Beef Patties Act ( NLEA ) find a broader variety of products and have..., cereals, pastas, and so have consumers ’ needs your forward... U.S. food and Drug Administration ( FDA ) has updated the nutrition information voluntary! Was voluntary and primarily used for products designed for special dietary needs move your business forward and drinks,! And Education Act ( NLEA ) the Center for Science in the face of so much change, are...